The future of the specialty coffee industry is coffee-centric, with sustainable roasting at the foundation.
Since 2005, a group of motivated coffee roasters looked to design, develop and implement the worlds first ‘Closed-Loop’, fluidized-bed coffee roaster. The Roastaire™ is the pioneering technology in the emerging urban-friendly, sustainable coffee roasting category. The R8 reduces overall energy consumption and green house gas emissions my 85%, which means you can now open locations in high-density urban areas with confidence. The art of coffee roasting comes down to precise management of heat and cooling of the batch, and ultimately every roaster is judged by the taste in the cup.
The Roastaire R8 delivers the most precise way to roast coffee and offers a holistic system of roasting and moving beans in an intuitive manner. Whether you are starting new into the specialty coffee industry or transforming your existing café, consider how roasting your own organic, single-origin coffee will help elevate your brand long term, while adding significant new revenue opportunities.